Expert Bakehouse
Crafting exceptional artisan breads and pastries with time-honored techniques and premium ingredients. Experience the difference of true baking expertise.
Order Your Custom Baked GoodsAbout Our Bakehouse
Three Generations of Baking Excellence
Founded in 1952, Expert Bakehouse has been a cornerstone of artisanal baking for over seven decades. Our master bakers combine traditional European techniques with modern innovation to create breads and pastries that exceed expectations.
We source the finest organic flours, premium butter, and seasonal ingredients from local farms and trusted suppliers. Every loaf is hand-crafted using time-honored methods including natural fermentation, slow-rise processes, and wood-fired ovens that impart distinctive flavors impossible to replicate with commercial equipment.
Our commitment extends beyond exceptional products. We offer custom bakery solutions for restaurants, cafes, and special events, ensuring each client receives personalized attention and products tailored to their unique requirements. From wedding cakes to daily bread supply contracts, we deliver consistency and quality that builds lasting partnerships.
Expert Bakehouse is more than a bakery—we're custodians of baking traditions, innovators in flavor development, and partners in creating memorable culinary experiences for our community.
Regional Bakery of the Year 2023
USDA Organic Certified
Restaurants & Cafes
Our Bakery Services
Artisan Bread Collection
Hand-crafted sourdough, multigrain, rye, and specialty breads made with natural fermentation and premium ingredients. Available daily or through custom orders.
Gourmet Pastries
French croissants, Danish pastries, éclairs, and seasonal specialties created by our certified pastry chefs using traditional techniques.
Custom Orders
Wedding cakes, birthday celebrations, corporate events, and wholesale supply for restaurants. Personalized consultation and design services available.
Why Choose Expert Bakehouse
Premium Ingredients
We exclusively use organic flours, European butter, and locally-sourced seasonal ingredients for superior taste and quality.
Master Craftsmanship
Our certified bakers bring decades of experience and traditional techniques passed down through generations.
Traditional Methods
Slow fermentation, hand-shaping, and wood-fired ovens create complex flavors and textures impossible to mass-produce.
Custom Solutions
Personalized service for special events, dietary requirements, and commercial partnerships with flexible ordering options.
Fresh Delivery
Daily delivery service ensures maximum freshness for our wholesale partners and special order customers.
Quality Guarantee
100% satisfaction guarantee with our commitment to excellence in every product we create.
What Our Customers Say
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Contact Information
Business Hours:
Monday - Saturday: 6:00 AM - 7:00 PM
Sunday: Closed
Location:
485 Broadway
New York, NY 10013
United States
Phone:
Specialties:
- Custom wedding cakes
- Restaurant bread supply
- Corporate catering
- Special dietary accommodations
- Seasonal specialty items